First of all, in Open oyster knife, we offer a knife with a defense to avoid damaging your hand when we go to open oysters. Therefore,
A good oyster knife must be made of tempered steel, have a dishwasher-safe fiberglass handle, and have a short but very rigid blade. Due,
This oyster opener knife has the characteristic of having its handle nailed by three stainless steel pins, a wavy protection defense and, in addition,
It is made entirely in Spain in tempered steel with black polypropylene grips with polished edges and its blade sharpened on both sides at the tip.
The Open oyster knife have to have a pointed and symmetrical blade in the shape of a sword to be able to insert it between the two oyster shells.